Food Service Assistant

Location Brownsville, WI Corporate Office

Employment duration Full time

Added to system 4/19/24 2:27 PM

Apply Now (https://phg.tbe.taleo.net/phg01/ats/careers/v2/applyRequisition?org=MICHELSCORP&cws=41&rid=11221)

Improving America’s infrastructure isn’t for the weak. It takes grit, determination, and hard work to execute high impact projects. Michels Corporation engages 8,000 people and 18,000 pieces of heavy equipment in our insatiable drive to be the best. Our work improves lives. Find out how a career as a Food Service Assistant can change yours.

As a Food Service Assistant, your key responsibilities will be to assist with catering activities for the Brownsville and Lomira campuses, assist with food preparation as well as cleaning and sanitation tasks; as well as heating, portioning, and serving food to employees according to establish procedures.

Why Michels?

• We are consistently ranked among the top 10% of Engineering News-Record’s Top 400 Contractors

• Our steady, strategic growth revolves around a commitment to quality

• We are family owned and operated

• We invest an average of $5,000 per employee on training each year

• We reward hard work and dedication with limitless opportunities

• We believe it is everyone’s responsibility to promote safety, regardless of job titles.

• We offer a comprehensive benefits program, including Health, Dental, Life, Flexible Spending Accounts, Health Savings Account, Short Term and Long-Term Disability Insurance, 401(k) plan, Legal Plan, and Identity Theft and Monitoring Plan. Depending on your positions and location you may participate in a different benefit plan.

  Why you?

• You thrive in fast-paced environments under tight deadlines

• You relish new challenges and evolving technology

• You enjoy collaborating and communicating with your teammates

• You like to know your efforts are noticed and appreciated

• You like to establish strong peer relationships

• You deliver exemplary customer service through interactions with others

  What it takes:

• 1-3 years prior food service equipment

• Valid Food Service Permit issued by the Department of Health

• Prior customer service experience

• Knowledge of heath and safety regulations (desired)

• A valid driver license for the type(s) of vehicles you may be driving and an acceptable driving record

  AA/EOE/M/W/Vet/Disability